Tuesday, December 25, 2012

Luncheon Meats, Ranked

by Joe MacLeod
 
 
24. Bologna
23. Head cheese
22. Swiss cheese
18. (tie) Olive loaf
18. (tie) Pickle-and-pimento loaf
18. (tie) Dutch loaf
18. (tie) Chicken loaf
17. Sopressata
16. Chicken breast
15. Boiled ham
14. Genoa salami
13. Smoked turkey
12. Turkey
11. Liverwurst
10. Braunschweiger
9. Hard salami
8. Virginia baked ham
7. Imported ham
6. Tongue
5. Mortadella
4. Smoked ham
3. Rare roast beef
2. Capicola
1. Prosciutto

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